Banana bread baked oats 

Ingredients (serves 2):

• 1 ripe banana

• 2 cup of oats

• 1 tsp baking powder

• 2 tbsp maple syrup

Toppings:

• Sliced banana

• Sweetener

• Chocolate

• Cinnamon

Method:

1. Preheat oven to 180C.

2. Add ingredients into a blender and blitz until smooth.

3. Pour into an oven safe dish.

4. Top with banana, sweetener, cinnamon and chocolate.

5. Bake for 20-25 minutes in the centre of the oven.

6. Enjoy!

Nutritional Information:

• 398 kcal

• 8g fat

• 75g carbohydrate

• 11g protein